Jar, a modern chophouse in the heart of Los Angeles, dazzles Angelenos with the allure of Chef Suzanne Tracht’s familiar retro dishes from the American culinary repertoire, including her signature Pot Roast, Kansas City Steak, award winning French Fries, market-fresh sides and perfect martinis.

Designed in warm and rich shades of brown, and infused with the artistry and flair of a 1940s Supper Club, Jar is a quintessential neighborhood restaurant. It continues to attract regulars and newcomers to its ultimate living room where favorite foods can be enjoyed without pretence.

Jar is located at 8225 Beverly Boulevard
(at Harper)
Los Angeles, California 90048
323.655.6566 phone 323.655.6577 fax

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Monday through Sunday, service begins at 5:30. Sunday Brunch starts at 10:00 a.m.